Maison Manesse

Fine dining with a difference: there are no fancy tablecloths or restaurant rituals, and guests are not required to wear a tie or conduct their conversations in whispers. On the contrary: here casualness is celebrated in all its facets – something that is also reflected in the menu. Instead of complex, precisely arranged dishes, the first-class and extremely amiable staff serve “love in glasses and on plates”.

At lunchtime, simple, freshly prepared dishes are offered at fair prices, while in the evenings, since September guests can also order à la carte or simply stick to the classic surprise menus.